Chicken Poofs
Ingredients
- 1 cup reduced-sodium stuffing mix
- 1 1/2 cups cooked chicken breast, chopped
- 1 cup fat-free sour cream
- 2 containers (8 rolls in each) reduced-fat crescent rolls
- chicken gravy (optional)
Nutrition
Fats
- Saturated: 9.52 g
- Trans: 1.50 g
- Monounsaturated: 3.46 g
- Polyunsaturated: 2.02 g
Carbs
- Carbs (net): 0.00 g
- Fiber: 4.37 g
- Sugars: 13.43 g
- Sugars, added: 0.00 g